Salads
Tomatoes raff and belly (tomato wedges with olives, spring onions and succulent tuna and oregano) 6,95 – 12,50 €
Tasca Salad (mixed green salad, cherry tomatoes, croutons, ham, cured cheese, spring onions and vinagrette de la tasca) 5,90 – 10,90 €
Russian salad 3,50€ – 5,50€
Roast salad with Cantabrian anchovy 6.90€ – 12.00€
Tapas to share
- Octupus with avocado vinegrette 8,00 – 15,95 €
- Garlic prawns 5,90 – 11,00 €
- Squids with a light batter 11,00 – 19,90 €
- Grilled bay calamari 11,00 – 19,90 €
- Artichokes with ham and foie gras 6,50 – 13,00 €
- Scrambled eggs with wild mushroom and ham 6,50 – 10,00
- Scrambled eggs with black pidding from burgos and garlic shoots 5,50 – 9,00 €
- Fried eggs with ham and small green peppers served on a bed of fried potatoes 6,50 – 13,00 €
- Fried potatoes in spicy tomato souce 4,50 – 8,00 €
- Ham croquettes (und) 1,50 €
- Wild mushroom with truffle croquette (und) 1,20 €
- Iberian ham 9,90 – 18 €
- Mixed plate of cold meats and cheese (pork, cured sausage, spicy sausage ham and cured cheese) 8,50 – 16,00 €
- Cured cheese 5,00 – 9,00 €
Meatballs stewed with Pedro Ximénez 5,50 – 9,50
- Artisan cheese board 9,90€
Tasca-style mussels. Half portion 6€ Whole portion 10€
Grilled vegetables. Media ración 5€ – Entera 9€
River potatoes. Half Portion €5 Full Portion €9
Montaditos
Vegetarian (freid aubergine, cane honey and cured cheese) 2,80 €
Santa Faz (cured cheese, cantábricaanchories with tomato marmalade) 3,50 €
Esplanada (tomato, lettuce, chiken breast, tasca sauce and omall green peppers) 2,80 €
La Tasca (succulent iberain pork fillet, yucca root and avocado oil) 3,50 €
Rambla (burgos black pudding, caramelized onions) 2,80 €
Rices
- Rice with shrimps and squid 12,00 €
- Rice cooked in black squid ink with clams 13,50 €
- Rice with succulent pork and garlic shoots 14,00 €
Duck with apple and foie 15,00 €
- Rice with rabbit and snails 15,00 €
- Rice with pork loin and vegetables 13,00 €
- Rice with vegetables 12,00 €
- Mixed rice 13,50€
- Rice with shellfish 15,90 €
- Rice tuna with onions 14,00 €
- Rice rib and chistorra 13,50 €
All rice dishes are for at leats two people.
The prices are per person.
Meat
Succulent iberian pork (garlic shoots and omall green peppers) 18,50€
Entrecote matured 40 days Whole 28,50€
Entrecote matured 40 days carved 29,50€
Sirloin steak matured 45 days (420g) 30,00€
Dish La Tasca (40-day matured entrecote, extra Iberian secret, black pudding from burgos, red chorizo, Creole chorizo, chistorra, fried yucca, river potatoes and padrón peppers) 32,50€
* € 1 per person will be charged for La Tasca del Barrio service (additional bread, linens, and sauces)